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Meiganne Serrano_edited_edited.jpg

About Meiganne 
(pronounced Mee-gan)

Meiganne graduated from the Institute of Culinary Education in 2002 and worked for the next decade in NYC restaurants, catering companies, and as a food stylist for popular cooking shows on the Food Network. 


She founded her company, Meiganne Serrano Catering and Events in 2008 with a mission to provide delicious, farm-to-table food and excellent service for events ranging in size from 2-200 guests.


In 2020, when she saw that there was a lack of healthy food options available for delivery in her local area, Meiganne created Serrano Cookshop, an online market that delivers chef-prepared foods (including her popular, handmade empanadas!) to families all over Northern NJ and NYC. 

Meiganne lives in Glen Rock, NJ with her husband Luis and their 3 children. 

Spring Asparagus Salad- Meiganne Serrano, Private Chef, Glen Rock, NJ_edited_edited_edited

Food Philosophy

Ingredients matter!


I use local, seasonal and organic produce whenever possible and my meats, poultry and fish are sourced locally and raised humanely without the use of hormones or antibiotics. 


I make REAL, fresh food that has lots of color, flavor and texture without using anything artificial or genetically engineered. 


I happily accommodate any and all dietary lifestyle plans and my food is beautifully and creatively presented.

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